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Homepage Main course: elk
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16:45 - 20:45

After taking a 30-minute transfer, you arrive to Arctic SnowHotel. Before dinner, the guide will tell you about the construction, operation and special features of the SnowHotel during the memorable guided tour through beautiful rooms of the hotel and arctic specialities, such as the snow sauna. At the end of the tour, there is a possibility to order a shot from the ice bar for an additional fee, served in a glass made from ice. The Ice Restaurant built of snow and ice provides a unique setting for an unforgettable dinner serving up hot Lappish delicacies savoured around ice tables. Culinary enjoyment commences with a rich mushroom soup served with fresh bread and is finished off with the delicious SnowHotel’s chocolate delight, which in line with the theme, is served on a magnificent ice platter. We guarantee it tastes as good as it looks!

Pick up is at approximately 16:45 and returning at 21:00. Please let us know where to pick you up.


Velvety boletus soup with beetroot vinegar
Crispy flat bread, focaccia bread and spruce bud butter
Mouth-watering roast elk, cauliflower purée, juniper game sauce, season’s vegetables
SnowHotel’s soft white chocolate blueberry delight

We hope you to wash hands and to use hand sanitizers whenever possible and to use face masks in our transfers as well as inside when it is not possible to keep the safety distance.

Hotel / Destination

Adults :                  
Children (2-12 years) :
Price : 119,00 EUR